Dear 100 Hour Board,
If we are what we eat, then... what are you?
I am pasta. Not an impasta, though sometimes it feels that way too.
Also... orange juice. So. Much. Orange. Juice. #notaboutthatflulife
Let's see, just to name a few... polysaccarides, glucose, fructose, tartaric, malic, citric, hydrogen, oxygen, tannins, anthocyanins, casein, and lactose. Or in other words, bread, grapes, and cheese.
~Anathema thinks ad campaigns about only buying foods you can pronounce the ingredients for are dumb
I would be chips and salsa. I eat a lot of that. Enough that my roommate made me homemade salsa for my birthday this weekend which was very sweet of her.
Dear squeaker squeak squeakin’,
At this point in this semester, I’m basically a vending machine. Yikes.
Josefina, who has now answered enough questions by publicly admitting to her bad habits that she is beginning to rethink some life choices
Right now I’d mostly be Halloween candy, because turns out we bought way too much for how many trick or treaters we got.
I've been craving nothing but cinnamon-y carbs (see Question #92590) during this pregnancy. I eat toast and cereal all the time. But I've also been tired all the time.
I told this to my OB last week and she told me that it's because I eat too many carbs and now I'm not allowed to eat toast or cereal in the morning because it makes me crash. So I have to eat more protein in the mornings. Which is really hard when you can't eat dairy and all of her suggestions were dairy based.
Now I'm carbs and protein (mainly peanut butter), because I refuse to give up my cereal. Now I just eat it right before bed when I'm allowed to crash. Suck it OB.
If we're being honest, I would be beans, rice, and Keebler double stuffed fudge cookies. A big shout out to the Keebler Elves who've been there for me since day one.